Shrimp is one of the most popular seafood products in the world, and it is traded globally due to its high demand and value. Shrimp is a versatile protein source that can be prepared in a variety of ways.
Farmed shrimp is produced in ponds, tanks, or raceways, and is the most commonly traded type of shrimp. The most popular farmed shrimp species is vannamei or called white leg shrimp.